Vive Le Pain White Large Baguette (P/B)
Description
A white part baked baguette, on average 570mm in length. The product has 5 decorative top cuts and is supplied frozen for bake off by the customer.
Allergen Information
- Cereal
- Milk
- Eggs
- Peanuts
- Nuts
- Crustaceans
- Mustard
- Fish
- Lupin
- Sesame
- Celery
- Soya
- Molluscs
- SO2
Nutrition
Typical Values | Per 100g/ml |
---|---|
Energy |
1027 kJ 243 kcal |
Fat | 1.3 g |
- of which saturates | 0.2 g |
Carbohydrates | 47.2 g |
- of which sugars | 4 g |
Fibre | 3.8 g |
Protein | 8.6 g |
Salt | 0.8 g |
Allergens
Contains Cereal | Yes |
Contains Gluten | - |
Contains Milk | No |
Contains Eggs | No |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | May Contain |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Dietary Information
Suitable for Vegetarians | Yes |
Suitable for Vegans | Yes |
Suitable for Sufferers of Lactose Intolerance | Yes |
Suitable for Coeliacs | No |
Approved for a Halal Diet | Yes |
Approved for a Kosher Diet | No |
Ingredients
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (E300).
Directions for Use
PART BAKED BREAD
Preheat oven to 200oC (gas mark 6).
Bake Product from frozen for 8-10 minutes until golden brown.
For ovens with steam injection facilities, inject steam for 10 seconds at start of baking.
Consume within 4 hours from baking.
Storage Instructions
Can be stored until the best before date of stored at –18 deg C or below.
DO NOT REFREEZE ONCE THAWED.
Packaging
GTIN : 5060154030525
Inner GTIN :
Weight/Volume : 22 baguettes per bag. 1 bag per case.
Packaging Type : Polythene Bag
Country of Origin
United Kingdom (n/a)