Sprinkles Cake

UNIT: 1 x 14pp (1.9kg)
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Description

A traditional recipe three-layered coloured sponge cake. A top and bottom pink sponge with a yellow layer and between them is a delicious buttercream and jam. Finished with more buttercream and multicoloured sprinkles.

It was developed to meet the growing demand for retro desserts and made to higher standards with quality ingredients.

Allergen Information

  • Cereal
  • Milk
  • Eggs
  • Peanuts
  • Nuts
  • Crustaceans
  • Mustard

  • Fish
  • Lupin
  • Sesame
  • Celery
  • Soya
  • Molluscs
  • SO2

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