Triple-Layer Caramelised Biscuit Cake

UNIT: 1 x 16pp
SSP: 0.00
Please note the prices quoted are Suggested Selling Prices and are offered for guidance. Further discounts and volume discounts may be discussed directly with our member wholesalers.
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  • Manufactured in the UK
  • Clear cut with ultrasonic precision
  • No artificial colours or flavours


The Fairway Assured Triple-Layer Caramelised Biscuit Cake is a sophisticated and modern dessert that will impress your customers. This cake features an outer layer of buttercream that allows you to see the caramelised biscuit crumb on top, creating a visually appealing effect. The caramelised biscuit, also known as speculoos, has a unique flavour profile of caramelised brown sugar with a hint of cinnamon. Our three-layer sponge cake is layered with a caramelised biscuit spread and smooth buttercream, offering a perfect balance of sweetness and texture.

Allergen Information

  • Cereal
  • Milk
  • Eggs
  • Peanuts
  • Nuts
  • Crustaceans
  • Mustard

  • Fish
  • Lupin
  • Sesame
  • Celery
  • Soya
  • Molluscs
  • SO2

Where to buy


Typical Values Per 100g/ml
Energy 2121 kJ
509 kcal
Fat 31.7 g
- of which saturates 13 g
Carbohydrates 52.8 g
- of which sugars 35.6 g
Fibre 0.8 g
Protein 2.6 g
Salt 0.41 g


Contains Cereal Yes
Contains Gluten -
Contains Milk Yes
Contains Eggs Yes
Contains Peanuts No
Contains Nuts May Contain
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame No
Contains Celery No
Contains Soya May Contain
Contains Molluscs No
Contains Sulphur Dioxide <10mg

Dietary Information

Suitable for Vegetarians Yes
Suitable for Vegans No
Suitable for Sufferers of Lactose Intolerance No
Suitable for Coeliacs No
Approved for a Halal Diet No
Approved for a Kosher Diet No


Buttercream (27%) (Icing Sugar, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Brown Sugar, Pasteurised Whole EGG, Rapeseed Oil, Speculoos Spread (9%) (Speculoos (WHEAT Flour, Brown Sugar, Palm Fat, Sugar, Rapeseed Oil, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Cinnamon, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Glucose Syrup, Citric Acid, Natural Flavouring), Rapeseed Oil, Sugar, Palm Fat, Emulsifier (Lecithin), Caramel (Sugar, Water, Acidity Regulator (Sodium Hydroxide))), Water, Humectant (Glycerol), Speculoos Crumb (1%) (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Salt, Cinnamon), WHEAT Starch, Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate), Cinnamon, WHEAT Gluten, Salt, Natural Flavouring, Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum).

Directions for Use

Remove packaging and defrost in refrigerator for at least 24 hours. Once defrosted, store in a cool place out of direct sunlight and use within 7 days.

Storage Instructions

Store at -18°C or colder. Do not refreeze once defrosted.


GTIN : 5060392097199

Inner GTIN :

Weight/Volume : Min Net Weight: 2080g Pre-portioned x 16

Packaging Type : Paper/Polyethylene

Country of Origin

United Kingdom (N/A)