GF Raspberry Jam & Coconut Traybake

UNIT: 1 x 12pp (1kg)
SSP: 15.99
Please note the prices quoted are Suggested Selling Prices and are offered for guidance. Further discounts and volume discounts may be discussed directly with our member wholesalers.
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  • All butter shortcake base
  • Gluten-Free
  • Pre-Portioned


A gluten-free all-butter shortcake base, topped with a
generous layer of mouth-watering raspberry jam and moist
toasted coconut. Perfectly baked and pre-portioned for

Allergen Information

  • Cereal
  • Milk
  • Eggs
  • Peanuts
  • Nuts
  • Crustaceans
  • Mustard

  • Fish
  • Lupin
  • Sesame
  • Celery
  • Soya
  • Molluscs
  • SO2

Where to buy


Typical Values Per 100g/ml
Energy 1866 kJ
447 kcal
Fat 24.9 g
- of which saturates 17 g
Carbohydrates 49.9 g
- of which sugars 34.4 g
Fibre 1.2 g
Protein 4.8 g
Salt 0.3 g


Contains Cereal No
Contains Gluten -
Contains Milk Yes
Contains Eggs Yes
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame No
Contains Celery No
Contains Soya No
Contains Molluscs No
Contains Sulphur Dioxide No

Dietary Information

Suitable for Vegetarians Yes
Suitable for Vegans No
Suitable for Sufferers of Lactose Intolerance No
Suitable for Coeliacs Yes
Approved for a Halal Diet No
Approved for a Kosher Diet No


Topping: Desiccated coconut (25%), whole EGG, sugar, raspberry jam (17%), (Raspberry Purée, Glucose Syrup, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate; Colour: Anthocyanin). xanthan gum. Base: Unsalted butter (MILK). flour blend (rice, potato, tapioca, maize & buckwheat). icing sugar, cornflour, xanthan gum.

Directions for Use

For Best Results
Defrost in a refrigerator for 24 hours before consumption

Storage Instructions

Store Frozen
Below -18oC once defrosted,
store below 5oC and use within 7 days


GTIN : 5060392096765

Inner GTIN :

Weight/Volume : 1kg

Packaging Type : N/A

Country of Origin

United Kingdom ()